We turn research into action.

BiomassProtein builds on decades of intensive research at Aalborg University, dating back to 2008, and was founded by an experienced team that combines scientific expertise with strong commercial insight.

The team is led by CEO Line Brøns and includes researchers and co-founders Mette and Peter S. Lübeck from Aalborg University (AAU), Site Manager Morten Olsen, Chair of the Board Søren Klitskov, investor Mads Ginnerup, and co-founder and investor Jesper Schierbeck-Hansen. Poul Pedersen, former CEO of Thise Mejeri, joined the Board of Directors in 2026.

Line Brøns

CEO
Co-owner

lb@biomassprotein.com
+45 2149 7570

Mette Lübeck

Professor
Co-owner

mel@biomassprotein.com

+45 3053 1713

Peter S. Lübeck

Associate Professor
Board Member
Co-owner

psl@biomassprotein.com

+ 45 3053 0209

Morten Olsen

Site Manager, Skive

moo@biomassprotein.com

+45 2798 9193

Jesper Schierbeck-Hansen

Board Member
Co-founder
Co-owner

jsh@biomassprotein.com

+45 2168 2748

Søren Klitskov

Board Member
Co-owner

sk@biomassprotein.com

+45 4060 4900

Mads Ginnerup

Board Member
Co-owner

Poul Pedersen

Board Member
Co-owner

Meet Mette Lübeck, one of the researchers behind BiomassProtein

Find out how clover grass can be converted into food protein.

We Turn Research into Action

From decentralised grass pressing to centralised protein production

This project optimises logistics and processing to scale up grass-based protein as a sustainable alternative to conventional feed sources.

Membrane processing for high-quality food protein

This project develops membrane-based refining processes to produce high-quality food proteins.

Developing high-quality grass protein foods

This project develops real food prototypes and evaluates their commercial potential through consumer testing.

Sustainable protein sources for the future

SAFEPRO assesses the safety and allergenic potential of new protein sources, including novel foods.

Grass for green protein production

The project explores how grass-based protein production can reduce nutrient leaching and protect groundwater and surface water.

We do not work alone. Our development takes place through strong strategic partnerships with leading organisations, including Thise Mejeri, Arla, Vestjyllands Andel, the Technical University of Denmark (DTU) and the University of Copenhagen. Our work is also supported by among others the Green Development and Demonstration Programme (GUDP) and Innovation Fund Denmark.